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Freezing cranberries made easy
Published on May 26, 2023
The easiest way to preserve cranberries for year-round enjoyment is freezing. Learn how! -
The serious and long-term effects of foodborne illness
Published on May 15, 2023
Learn more about some lesser-known side effects of foodborne illnesses. -
Know the steps to follow if you develop a foodborne illness
Published on May 10, 2023
Foodborne diseases are illnesses contracted from eating contaminated food or beverages. If you develop a foodborne illness, follow these important steps. -
Storing maple syrup
Published on April 11, 2023
Now is the time of year to make and store maple syrup. Learn how to preserve this tasty treat properly. -
Foodborne illness? Know when and how to report it
Published on March 30, 2023
Reporting a foodborne illness is important, no matter how severe the symptoms are, and it can possibly save the life of others. -
Your opportunity to become a cheesemaker
Published on February 1, 2023
The Michigan State Artisan Cheese Workshop is back and is open for your registration. You will learn how cheese is made and what influences the flavors, texture, and taste of artisan cheese, along with the business of making and selling cheese. -
Third annual MI Ag Ideas to Grow With virtual conference focuses on food and animal production
Published on January 19, 2023
The MI Ag Ideas to Grow With virtual conference offers an array of free educational sessions on food and animal production from February 27 through March 10. -
Drying herbs to add flavor to your meals
Published on January 3, 2023
Add the summertime zip to your meals all year by drying herbs. -
December News Summary
Published on December 1, 2022
New disease publication; Student gives first presentation at national meeting; Bean and beet diagnostic day a big success; students and faculty outreach -
Containing food safety with the right containers: Part 3
Published on November 29, 2022
When picking plastic containers, make sure they are safe for food.